Last Weeks Menu

Cooking is like love. It should be entered into with abandon or not at all.

Harriet Van Horne

Sunday: Grilled Chicken Salad w/ fresh corn, feta & blueberries

Old Fashioned Oatmeal Cake

Ham & Brie sandwiches on french baguettes

Monday: Quessadillas

Tuesday: Meatballs w/ Peppers & Pinapple over rice

Wednesday: Leftovers

Thursday: Sour Cream Enchiladas for Cinco De Mayo

Friday: Chicken Tortilla Soup

Saturday: Shrimp De Gallo

Key Lime Pie

Beef Stew

Fresh Baked Dill Bread

All recipes last week courtesy of

The Pioneer Woman